Yummy spicy cheesy beans
Really easy, and really yummy! Suitable for vegetarians!
Place some grated cheddar cheese into a bowl (if you can use thicker bits of cheese rather than finely grating it)
Open the can of beans and begin cooking them on a medium heat (remember to stir!’
Put the pepper in and mix.
Mix in the spices
Grate some cheese into the saucepan and stir in, add as much or as little as you like.
When the beans are bubbling put them in the bowl and grate more cheese on top. Then add more pepper if you wish!