Step 1:
– cut chicken into slices Step 2:
– cook for 5 minutes until white Step 3:
– put the chicken into foil to keep warm Step 4:
– cut onion, garlic, celery and leaks Step 5:
– then put them in the pan to soften for 5 minutes Step 6:
– add the bacon and chicken Step 7:
– stir occasionly Step 8:
– add arribiata sauce and mix around till all covered Step 9:
– add cream if needed to cover Step 10:
– taste and season it if needed Step 11:
– pour over the cooked pasta. Step 12:
Ready To Serve! Enjoy 🙂