it’s a simple dish to make and tastes lovely. Enjoy!

Difficulty Level: easy

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Ingredients

  • – Chicken
  • – Arribiata, Tomatoe&Chili Sauce
  • – Garlic Clove
  • – Lardons
  • – Onion
  • – Pasta (fusili)
  • – Celery
  • – Parmasan
  • – Leeks
  • – cream (if needed)

Instructions

  1. – cut chicken into slices

  2. – cook for 5 minutes until white

  3. – put the chicken into foil to keep warm

  4. – cut onion, garlic, celery and leaks

  5. – then put them in the pan to soften for 5 minutes

  6. – add the bacon and chicken

  7. – stir occasionly

  8. – add arribiata sauce and mix around till all covered

  9. – add cream if needed to cover

  10. – taste and season it if needed

  11. – pour over the cooked pasta.

  12. Ready To Serve! Enjoy 🙂

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