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Yummiest Chocolate Mug Brownie Ever

Published Sunday, 06 October, 2013 by Sarahelizabeth

Need a microwave, best recipe ever for when you are on your own

87%

Ingredients

  • 2 tablespoons butter, melted
  • 2 tablespoons water
  • 1/4 teaspoon vanilla extract
  • 1 dash salt
  • 4 tablespoons granulated/caster sugar
  • 2 tablespoons cocoa powder
  • 4 tablespoons plain/all purpose flour

Method

1. In a mug melt the butter in the microwave then add the water, vanilla and salt. Whisk well with fork.

2. Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.

3. Microwave for 60 to 90 seconds. Depending on how gooey you want it. Careful not to overcook.

4. Enjoy the yummiest thing you can ever make in under 3 minutes in a microwave..

Comments

  • Nina 2 years ago

    I've honestly had the worst day, so much work to do, so many lectures and tutorials and labs and I don't know what else and this little recipe has just saved me.
    I'm too skint to buy anything and all I wanted was a little chocolate fix.. I added one egg after i had put all the ingredients together and it was perfect, thank you?

  • Unkown 2 years ago

    I love this recipe so so much

  • Yummmm!!!!! 2 years ago

    It works so well !! I turned the temperature of the microwave down to low and cooked it for 60 seconds and it turned out well . I would use the recipe again all though I would use a little less sugar .

  • Amazing 2 years ago

    I think everyone who said it's burnt or tastes like a cake over cooked it, I cooked mine for 60 seconds and it was amazing! Thankyou for the recipe

  • Amy 2 years ago

    Too much cocoa. Not the best recipe..

  • Maria 2 years ago

    If you add 1 egg the recipe is much better

  • Gross 2 years ago

    this tasted gross it wasn't over cooked it just tasted sickly I felt like vomiting

  • 707 2 years ago

    it tastes REALLY GOOD but it is more like a rich chocolate cake than a brownie due to the texture. But I really enjoyed it so...... if you like chocolate cake then try it!

  • Delish 3 years ago

    Best mug brownie I've ever had!

  • :((( 3 years ago

    This is not a brownie

  • Kels 3 years ago

    Have tried multiple times and it always turns out to be a chewy mess

  • The fact 3 years ago

    I'd rate this a 4 bc the brownie texture isn't like REAL brownies it tastes kind of funky and weird but it's your choice to make I'm just saying what I honestly think

  • POPHEAD 3 years ago

    :) :) :) :) :) :0

  • ANONYMOUS 3 years ago

    This is a really good recipe and I love it!!!

  • BOBADIBOO 3 years ago

    AWESOME!!!!

  • ... 3 years ago

    worked well for me, added some chocolate chips

  • BAD RECIPE 3 years ago

    this is such a badd recipe found much better recipes the brownie got burnt and the is now a horrible smell in my kitchen thanks for nothing wont be visiting this site again
    many thanks

  • Nand 3 years ago

    What can you use instead of butter because we have ran out of butter

  • PetePeterPeterson 3 years ago

    I dont know how i got here . Looks good though. ~(^.^)~ ~~(-.-)(-.-)~~

  • Übermensch 3 years ago

    I liked this a lot, but found that if the salt us put in as early as you suggest, it winds up too salty because it doesn't disperse well enough, or it oversaturates or something. I put in a pinch and everyone thought it was far too much, except me, but I like salt.

    A method I worked out is if you add the salt with the flour, then mix it all up, it works better.

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  • Thanks, Carolina for uploading this recipe on www.studentrecipes.com

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